Vinos de Georgia — Professional selection

Georgian wine for restaurants, wine bars and importers

Curated selection of Georgian wines with stock in Berlin and shipping to Spain.

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Harvest · Georgia

From vineyard to glass

Hand-picked harvest, qvevri and minimal intervention.

Every bottle comes from small harvests, buried amphorae and a waiting time that allows no shortcuts. On the floor, that amber glass brings a story, texture and profile few guests expect to find.

  • Hand-picked from small parcels
  • Underground qvevri fermentation
  • Ageing without aggressive filtration
  • Food-friendly texture and sense of place

Story

The cradle of wine, on your list today.

Georgia has been making wine for over eight thousand years. That is where viticulture began, where hundreds of indigenous varieties —Rkatsiteli, Saperavi, Chinuri, Tavkveri— coexist, and where the qvevri lives: buried clay amphorae where wines ferment and mature with minimal intervention, without adding or removing what is essential.

From this come amber wines (skin contact), vivid reds and mineral whites unlike anything on a typical list. This is not a passing trend: it is a living tradition recognised by UNESCO.

Qvevri

Fermentation and ageing in clay amphora. Honest wines with texture and character that tell an ancient story.

Indigenous varieties

Over 500 local grapes. New names for guests, aromatic profiles that surprise and bring them back.

Minimal intervention

Natural wines in the true sense: identity, texture and sense of place. Ideal for guests already seeking orange wine or low-intervention bottles.

For your wine bar

A list they remember when they leave.

Your guest already knows Rioja, Ribera, French naturals and Italian orange wines. What they want now is something that justifies a second glass: a qvevri amber, a Kakheti Saperavi, a vibrant Chinuri. Wines that tell a story and make the difference between a one-off visit and a loyal regular.

  • Unique references in your area: real differentiation from the list next door.
  • Pairs with tapas, fish, vegetables and market-driven cooking.
  • A story your team can tell: 8,000 years, qvevri, amber.
  • Singular references with premium positioning for distinctive lists.
  • Trade access and orders on request from stock available in Berlin.
  • Flexible logistics from Berlin and the EU.
  • Consolidated orders and curated selection.

We work with EU-available stock so you can start with small orders before moving to pallet imports.

Request a professional selection

For restaurants, wine bars and gourmet shops looking for singular references. Trade access and orders on request from stock available in Berlin. We send a tailored selection and terms based on your order.

Trade prices VAT-exempt for intra-EU operators (B2B).

Logistics optimised for Spain: direct shipments from our central hub in consolidated cases (recommended minimum of 18 bottles to optimise transport).

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Looking for direct import or exclusive references from small artisan producers? Ask us about our Consolidated Pallet Purchase from Georgia programme.

Enquire about the programme